Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 123.4
Total Fat 2.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 4.1 mg
Sodium 263.7 mg
Potassium 122.0 mg
Total Carbohydrate 22.7 g
Dietary Fiber 1.0 g
Sugars 11.7 g
Protein 3.1 g
Vitamin A 3.5 %
Vitamin B-12 6.0 %
Vitamin B-6 1.5 %
Vitamin C 5.0 %
Vitamin D 10.6 %
Vitamin E 0.2 %
Calcium 10.5 %
Copper 0.4 %
Folate 1.0 %
Iron 1.5 %
Magnesium 2.2 %
Manganese 0.1 %
Niacin 0.4 %
Pantothenic Acid 2.9 %
Phosphorus 7.7 %
Riboflavin 8.9 %
Selenium 3.8 %
Thiamin 1.1 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pudding Cups

View the full Banana Pudding Cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pudding Cups

34 calories of Milk, 1%, (0.33 cup)

30 calories of Banana (small), (0.33 serving)

28 calories of Nilla Wafer (Low Fat)(single wafer), (2 serving)

17 calories of Jello Instant Sugar Free FF Vanilla Pudding (box unprepared), (0.17 oz)

13 calories of Cool Whip whipped topping, (1 tbsp)


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