Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 407.9
Total Fat 8.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.4 g
Cholesterol 0.0 mg
Sodium 295.7 mg
Potassium 639.3 mg
Total Carbohydrate 51.6 g
Dietary Fiber 7.6 g
Sugars 1.9 g
Protein 36.9 g
Vitamin A 82.9 %
Vitamin B-12 0.0 %
Vitamin B-6 17.8 %
Vitamin C 188.1 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 3.4 %
Copper 10.1 %
Folate 14.5 %
Iron 10.0 %
Magnesium 11.3 %
Manganese 21.6 %
Niacin 7.0 %
Pantothenic Acid 4.9 %
Phosphorus 8.6 %
Riboflavin 5.9 %
Selenium 1.4 %
Thiamin 10.1 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lamb and vegetable couscous

View the full Lamb and vegetable couscous Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lamb and vegetable couscous

152 calories of Couscous (dry), (0.25 cup)

150 calories of Sainsbury's be good to yourself New Zealand lamb 3.9%fat, (1 serving)

30 calories of Eggplant, fresh, (116.67 grams)

19 calories of Onions, raw, (0.33 large)

15 calories of Peppers, sweet, red, fresh, (0.33 large (2-1/4 per lb, approx 3-3/4" long, 3" dia))

13 calories of Zucchini, (83.33 grams)

13 calories of Olive Oil, (0.33 1tsp)

13 calories of Belazu rose harissa, (5 gram(s))

3 calories of Stock (1 cube + 250ml water), (0.33 serving)


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