Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 167.4
Total Fat 5.5 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 4.3 g
Cholesterol 3.3 mg
Sodium 698.7 mg
Potassium 832.8 mg
Total Carbohydrate 24.1 g
Dietary Fiber 7.9 g
Sugars 1.9 g
Protein 8.1 g
Vitamin A 54.0 %
Vitamin B-12 5.6 %
Vitamin B-6 16.3 %
Vitamin C 21.6 %
Vitamin D 0.0 %
Vitamin E 4.9 %
Calcium 6.9 %
Copper 20.9 %
Folate 38.6 %
Iron 20.1 %
Magnesium 11.3 %
Manganese 44.5 %
Niacin 24.6 %
Pantothenic Acid 7.0 %
Phosphorus 26.2 %
Riboflavin 10.2 %
Selenium 9.8 %
Thiamin 12.4 %
Zinc 9.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green lentils soup

View the full Green lentils soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green lentils soup

76 calories of Lentils, (0.33 cup)

39 calories of Olive Oil, (0.33 tbsp)

20 calories of Onions, raw, (0.33 cup, chopped)

9 calories of Carrots, raw, (0.17 cup, chopped)

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

6 calories of Celery, raw, (0.33 cup, diced)

3 calories of Curry powder, (0.17 tbsp)

3 calories of Garlic, (0.67 clove)

2 calories of Lemon Juice, (0.17 lemon yields)

1 calories of Chili powder, (0.08 tsp)

0 calories of Water, tap, (0.67 cup (8 fl oz))


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