Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 420.6
Total Fat 16.0 g
Saturated Fat 7.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 272.7 mg
Sodium 1,013.6 mg
Potassium 1,177.1 mg
Total Carbohydrate 24.1 g
Dietary Fiber 7.2 g
Sugars 1.8 g
Protein 46.3 g
Vitamin A 391.5 %
Vitamin B-12 10.8 %
Vitamin B-6 34.0 %
Vitamin C 46.5 %
Vitamin D 0.0 %
Vitamin E 10.1 %
Calcium 84.5 %
Copper 21.9 %
Folate 76.9 %
Iron 44.7 %
Magnesium 48.4 %
Manganese 95.5 %
Niacin 5.9 %
Pantothenic Acid 6.7 %
Phosphorus 79.2 %
Riboflavin 44.0 %
Selenium 32.6 %
Thiamin 16.9 %
Zinc 27.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Eggs in a Bag

View the full Eggs in a Bag Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Eggs in a Bag

228 calories of Cheddar or Colby Cheese, Low Fat, (1 cup, diced)

90 calories of Grade A Extra Large White Eggs, (1 serving)

61 calories of Onions, raw, (1 cup, chopped)

41 calories of Spinach, cooked, (1 cup)


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