Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 197.0
Total Fat 7.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 32.9 mg
Sodium 458.7 mg
Potassium 329.1 mg
Total Carbohydrate 8.1 g
Dietary Fiber 1.2 g
Sugars 1.5 g
Protein 22.8 g
Vitamin A 5.6 %
Vitamin B-12 42.4 %
Vitamin B-6 18.0 %
Vitamin C 15.4 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 1.8 %
Copper 4.0 %
Folate 4.6 %
Iron 8.6 %
Magnesium 8.3 %
Manganese 4.6 %
Niacin 58.3 %
Pantothenic Acid 3.6 %
Phosphorus 17.8 %
Riboflavin 4.9 %
Selenium 98.1 %
Thiamin 5.2 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna salad

View the full tuna salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna salad

72 calories of Tuna, Canned in Water, drained, (3 oz)

49 calories of Kraft Mayo Light Mayonnaise (Mayo), (1.40 tbsp)

13 calories of Sweet Corn, Fresh, (0.10 cup)

12 calories of Onions, raw, (0.20 cup, chopped)

2 calories of Red Ripe Tomatoes, (8 grams)

1 calories of Green Peppers (bell peppers), (0.20 tbsp)

1 calories of Peppers, sweet, red, fresh, (0.20 tbsp)


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