Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 154.1
Total Fat 0.7 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 4.7 mg
Potassium 482.2 mg
Total Carbohydrate 28.3 g
Dietary Fiber 9.9 g
Sugars 0.6 g
Protein 10.0 g
Vitamin A 5.0 %
Vitamin B-12 0.0 %
Vitamin B-6 5.3 %
Vitamin C 10.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.2 %
Copper 12.9 %
Folate 42.0 %
Iron 13.7 %
Magnesium 20.2 %
Manganese 26.4 %
Niacin 4.0 %
Pantothenic Acid 3.7 %
Phosphorus 16.1 %
Riboflavin 4.9 %
Selenium 2.1 %
Thiamin 19.2 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean and Tomato Salad

View the full Black Bean and Tomato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean and Tomato Salad

143 calories of Beans, black, (0.63 cup)

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

2 calories of Dole Orange Peach Mango Juice, (0.13 oz)

1 calories of Lime Juice, (0.13 fl oz)

0 calories of Cider Vinegar, (0.13 tbsp)

0 calories of Cilantro, raw, (0.50 tbsp)


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