Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 195.6
Total Fat 12.0 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.2 g
Cholesterol 32.1 mg
Sodium 467.4 mg
Potassium 217.5 mg
Total Carbohydrate 12.5 g
Dietary Fiber 1.1 g
Sugars 2.0 g
Protein 5.8 g
Vitamin A 23.7 %
Vitamin B-12 1.3 %
Vitamin B-6 2.5 %
Vitamin C 5.4 %
Vitamin D 1.3 %
Vitamin E 1.6 %
Calcium 12.4 %
Copper 4.4 %
Folate 5.2 %
Iron 5.0 %
Magnesium 4.1 %
Manganese 6.2 %
Niacin 3.7 %
Pantothenic Acid 2.0 %
Phosphorus 6.5 %
Riboflavin 5.7 %
Selenium 1.6 %
Thiamin 4.8 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Casserole

View the full Zucchini Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Casserole

65 calories of Butter, salted, (0.04 cup)

53 calories of Stove Top Stuffing Mix, (0.33 serving (makes 1/2 cup prepared))

26 calories of Sour Cream, reduced fat, (0.08 cup)

22 calories of Cream of Chicken Soup, (0.08 can (10.75 oz))

14 calories of Kraft Fat Free Shredded Cheddar Chesse, (0.08 cup)

10 calories of Zucchini, (0.33 cup, sliced)


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