Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 282.2
Total Fat 9.3 g
Saturated Fat 1.6 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 3.3 g
Cholesterol 82.5 mg
Sodium 337.3 mg
Potassium 777.0 mg
Total Carbohydrate 13.2 g
Dietary Fiber 3.7 g
Sugars 1.4 g
Protein 36.7 g
Vitamin A 27.0 %
Vitamin B-12 9.0 %
Vitamin B-6 48.9 %
Vitamin C 94.6 %
Vitamin D 0.0 %
Vitamin E 12.8 %
Calcium 7.6 %
Copper 11.9 %
Folate 35.4 %
Iron 14.1 %
Magnesium 17.8 %
Manganese 19.9 %
Niacin 86.1 %
Pantothenic Acid 15.5 %
Phosphorus 36.1 %
Riboflavin 18.7 %
Selenium 41.0 %
Thiamin 15.9 %
Zinc 11.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken, Asparagus, and Broccoli Stir-Fry


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken, Asparagus, and Broccoli Stir-Fry

172 calories of Chicken Breast (cooked), no skin, roasted, (5 ounces)

60 calories of Sesame Oil, (0.50 tbsp)

26 calories of Hoisin Sauce, (0.75 tbsp)

15 calories of Asparagus, fresh, (0.50 cup)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Scallions, raw, (1 large)

2 calories of Garlic, (0.50 clove)

1 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (0.09 serving)

1 calories of Oyster Sauce, (0.25 tbsp)


No nutrition or calorie comments found.