Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 253.7
Total Fat 6.4 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.7 g
Cholesterol 75.9 mg
Sodium 1,542.2 mg
Potassium 563.2 mg
Total Carbohydrate 12.9 g
Dietary Fiber 1.9 g
Sugars 1.4 g
Protein 30.6 g
Vitamin A 87.2 %
Vitamin B-12 8.9 %
Vitamin B-6 34.0 %
Vitamin C 5.5 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 4.7 %
Copper 8.3 %
Folate 4.0 %
Iron 10.3 %
Magnesium 11.2 %
Manganese 16.3 %
Niacin 68.8 %
Pantothenic Acid 14.6 %
Phosphorus 27.5 %
Riboflavin 10.3 %
Selenium 32.1 %
Thiamin 7.8 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Dumplings

View the full Chicken and Dumplings Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Dumplings

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

20 calories of Heart Smart Bisquick Dumplings, (0.25 serving)

18 calories of Mixed Vegetables, canned, (0.22 cup)

14 calories of GV Diced Potatoes (15oz can), (0.16 cup)

11 calories of Chicken Broth or Bouillon, (4 fl oz)


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