Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 330.0
Total Fat 2.6 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.5 g
Cholesterol 65.7 mg
Sodium 1,512.2 mg
Potassium 2,042.1 mg
Total Carbohydrate 44.2 g
Dietary Fiber 13.8 g
Sugars 20.5 g
Protein 34.7 g
Vitamin A 203.8 %
Vitamin B-12 7.2 %
Vitamin B-6 68.8 %
Vitamin C 349.0 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 24.5 %
Copper 28.3 %
Folate 49.7 %
Iron 23.3 %
Magnesium 34.5 %
Manganese 38.5 %
Niacin 77.0 %
Pantothenic Acid 22.1 %
Phosphorus 41.5 %
Riboflavin 22.7 %
Selenium 35.5 %
Thiamin 24.3 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chinese Chicken Slaw

View the full Chinese Chicken Slaw Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chinese Chicken Slaw

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

61 calories of Radishes, oriental, (1 radish (7" long))

30 calories of Kikkoman Teriyaki Sauce & Marinade, (2 tbsp)

30 calories of Carrots, raw, (1 large (7-1/4" to 8-1/2" long))

28 calories of Cabbage, red, fresh, (1 cup, chopped)

22 calories of Cabbage, fresh, (1 cup, chopped)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Celery, raw, (1 stalk, large (11"-12" long))

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

2 calories of Ginger Root, (1 tsp)


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