Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 141.5
Total Fat 6.0 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.4 g
Cholesterol 7.8 mg
Sodium 2.1 mg
Potassium 159.4 mg
Total Carbohydrate 24.7 g
Dietary Fiber 3.5 g
Sugars 6.9 g
Protein 0.7 g
Vitamin A 3.4 %
Vitamin B-12 0.1 %
Vitamin B-6 3.0 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 1.7 %
Copper 5.1 %
Folate 1.0 %
Iron 2.5 %
Magnesium 2.9 %
Manganese 17.4 %
Niacin 0.7 %
Pantothenic Acid 1.1 %
Phosphorus 2.0 %
Riboflavin 1.3 %
Selenium 0.9 %
Thiamin 3.2 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Apples

View the full Baked Apples Recipe & Instructions
Submitted by: CD8203440

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Apples

55 calories of Apples, fresh with skin, (1 small (2-1/2" dia) (approx 4 per lb))

25 calories of Butter, unsalted, (0.25 tbsp)

25 calories of Pecans, (0.03 cup, chopped)

13 calories of Brown Sugar, (0.75 tsp packed)

9 calories of Maple Syrup, (0.17 tbsp)

5 calories of Old Fashioned Quaker Oatmeal- Plain (1/2 cup dry), (0.03 serving)

1 calories of Cranberries, (0.03 cup, whole)


No nutrition or calorie comments found.