Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 294.9
Total Fat 15.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.2 g
Cholesterol 8.3 mg
Sodium 597.4 mg
Potassium 328.6 mg
Total Carbohydrate 32.3 g
Dietary Fiber 6.1 g
Sugars 0.0 g
Protein 7.9 g
Vitamin A 8.7 %
Vitamin B-12 2.6 %
Vitamin B-6 33.7 %
Vitamin C 22.5 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 9.8 %
Copper 12.7 %
Folate 23.7 %
Iron 12.0 %
Magnesium 10.9 %
Manganese 40.8 %
Niacin 2.6 %
Pantothenic Acid 5.6 %
Phosphorus 15.6 %
Riboflavin 8.3 %
Selenium 7.4 %
Thiamin 5.4 %
Zinc 11.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Chickpea Salad

View the full Greek Chickpea Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Chickpea Salad

143 calories of Chickpeas (garbanzo beans), (0.50 cup)

90 calories of Olive Oil, (0.75 tbsp)

24 calories of Feta Cheese, (0.06 cup, crumbled)

21 calories of Kalamata, Green Olives, pitted, (0.25 oz)

6 calories of Red Ripe Tomatoes, (0.25 medium whole (2-3/5" dia))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of Garlic, (0.50 clove)

2 calories of Lemon juice, (0.50 tbsp)

1 calories of Parsley, (0.50 tbsp)

0 calories of Marjoram, dried, (0.25 tsp)


No nutrition or calorie comments found.