Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 112.0
Total Fat 5.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.6 g
Cholesterol 5.4 mg
Sodium 737.2 mg
Potassium 516.7 mg
Total Carbohydrate 12.6 g
Dietary Fiber 3.9 g
Sugars 0.7 g
Protein 4.6 g
Vitamin A 2.0 %
Vitamin B-12 5.8 %
Vitamin B-6 5.6 %
Vitamin C 4.9 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 4.1 %
Copper 13.4 %
Folate 17.5 %
Iron 9.9 %
Magnesium 8.7 %
Manganese 28.4 %
Niacin 20.3 %
Pantothenic Acid 2.4 %
Phosphorus 17.0 %
Riboflavin 7.2 %
Selenium 6.8 %
Thiamin 8.0 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Caribbean Black Bean Soup

View the full Caribbean Black Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Caribbean Black Bean Soup

48 calories of Beans, black, (0.21 cup)

30 calories of Olive Oil, (0.25 tbsp)

12 calories of Sour Cream, (0.02 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Chicken Broth, (0.67 cup (8 fl oz))

3 calories of alcohol, sherry, (0.17 oz)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

1 calories of Balsamic Vinegar, (0.17 tbsp)

1 calories of Garlic, (0.25 cloves)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Soy Sauce, (0.08 tbsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)


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