Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 192.6
Total Fat 5.3 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.1 g
Cholesterol 22.7 mg
Sodium 153.0 mg
Potassium 124.7 mg
Total Carbohydrate 34.7 g
Dietary Fiber 1.0 g
Sugars 19.9 g
Protein 2.4 g
Vitamin A 5.0 %
Vitamin B-12 0.8 %
Vitamin B-6 8.0 %
Vitamin C 3.8 %
Vitamin D 0.5 %
Vitamin E 2.8 %
Calcium 0.8 %
Copper 2.5 %
Folate 8.8 %
Iron 4.8 %
Magnesium 2.8 %
Manganese 7.4 %
Niacin 5.3 %
Pantothenic Acid 1.9 %
Phosphorus 3.1 %
Riboflavin 7.6 %
Selenium 10.0 %
Thiamin 9.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana bread

View the full banana bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana bread

61 calories of Granulated Sugar, (0.08 cup)

59 calories of Flour, white, (0.13 cup)

49 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.03 cup)

23 calories of Banana, fresh, (0.25 small (6" to 6-7/8" long))

6 calories of Egg, fresh, whole, raw, (0.08 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)


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