Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 256.6 | Total Fat | 9.1 g |
---|---|
Saturated Fat | 3.0 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.3 g |
Cholesterol | 81.9 mg |
Sodium | 729.9 mg |
Potassium | 400.9 mg |
Total Carbohydrate | 17.9 g |
Dietary Fiber | 3.3 g |
Sugars | 0.0 g |
Protein | 26.6 g |
Vitamin A | 13.8 % | Vitamin B-12 | 0.8 % |
---|---|
Vitamin B-6 | 11.7 % |
Vitamin C | 33.2 % |
Vitamin D | 0.0 % |
Vitamin E | 3.5 % |
Calcium | 8.0 % |
Copper | 15.1 % |
Folate | 9.3 % |
Iron | 16.0 % |
Magnesium | 6.2 % |
Manganese | 12.5 % |
Niacin | 4.9 % |
Pantothenic Acid | 3.3 % |
Phosphorus | 10.6 % |
Riboflavin | 4.9 % |
Selenium | 3.4 % |
Thiamin | 6.4 % |
Zinc | 3.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in 17 day Taco Salad
View the full 17 day Taco Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of 17 day Taco Salad
160 calories of Turkey, Ground turkey, 93% lean, (4 oz)
38 calories of Onions, raw, (0.63 cup, chopped)
18 calories of Salsa, (0.25 cup)
16 calories of Cheddar or Colby Cheese, Low Fat, (0.08 cup, shredded)
15 calories of Lawry's Taco Seasoning, (2 tsp)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
Calories per serving of 17 day Taco Salad
160 calories of Turkey, Ground turkey, 93% lean, (4 oz)
38 calories of Onions, raw, (0.63 cup, chopped)
18 calories of Salsa, (0.25 cup)
16 calories of Cheddar or Colby Cheese, Low Fat, (0.08 cup, shredded)
15 calories of Lawry's Taco Seasoning, (2 tsp)
9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)
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