Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 224.8
Total Fat 13.7 g
Saturated Fat 8.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 4.2 g
Cholesterol 38.5 mg
Sodium 1,035.2 mg
Potassium 382.2 mg
Total Carbohydrate 16.1 g
Dietary Fiber 1.0 g
Sugars 2.1 g
Protein 9.7 g
Vitamin A 9.2 %
Vitamin B-12 6.6 %
Vitamin B-6 5.8 %
Vitamin C 6.8 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 7.0 %
Copper 8.5 %
Folate 7.2 %
Iron 5.7 %
Magnesium 3.4 %
Manganese 19.3 %
Niacin 16.6 %
Pantothenic Acid 2.8 %
Phosphorus 13.9 %
Riboflavin 9.9 %
Selenium 9.2 %
Thiamin 6.4 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crabmeat Soup

View the full Crabmeat Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crabmeat Soup

65 calories of Butter, unsalted, (0.08 stick)

53 calories of Half and Half Cream, (0.17 cup)

27 calories of Crab Supreme, imitation crab meat, (0.17 cup)

23 calories of Flour, white, (0.05 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

3 calories of Celery, raw, (0.17 cup, diced)

3 calories of Garlic, (0.67 cloves)


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