Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 228.4
Total Fat 5.7 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 37.2 mg
Sodium 1,263.7 mg
Potassium 536.0 mg
Total Carbohydrate 29.1 g
Dietary Fiber 8.3 g
Sugars 6.9 g
Protein 17.0 g
Vitamin A 42.8 %
Vitamin B-12 3.7 %
Vitamin B-6 7.7 %
Vitamin C 9.1 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 9.6 %
Copper 17.4 %
Folate 25.7 %
Iron 15.7 %
Magnesium 15.1 %
Manganese 53.2 %
Niacin 15.7 %
Pantothenic Acid 3.2 %
Phosphorus 20.5 %
Riboflavin 8.5 %
Selenium 14.6 %
Thiamin 9.8 %
Zinc 7.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Figiole

View the full Pasta Figiole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Figiole

90 calories of Turkey Polish Sausage, (2 oz)

79 calories of Beans, great northern, (0.38 cup)

23 calories of Whole Wheat Spaghetti, cooked (pasta), (0.13 cup)

19 calories of Del Monte Diced Tomatoes, No Salt Added, (0.38 cup)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

8 calories of Hunt's Tomato Sauce, no salt added, (0.13 cup)

4 calories of Chicken Broth, (3.50 fl oz)

0 calories of Water, tap, (0.38 cup (8 fl oz))


No nutrition or calorie comments found.