Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 247.4
Total Fat 8.7 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 80.0 mg
Sodium 693.1 mg
Potassium 329.1 mg
Total Carbohydrate 18.8 g
Dietary Fiber 3.3 g
Sugars 3.1 g
Protein 25.1 g
Vitamin A 80.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.6 %
Vitamin C 12.8 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 4.4 %
Copper 3.4 %
Folate 10.5 %
Iron 15.0 %
Magnesium 4.8 %
Manganese 9.3 %
Niacin 6.8 %
Pantothenic Acid 2.7 %
Phosphorus 4.9 %
Riboflavin 5.9 %
Selenium 1.0 %
Thiamin 8.9 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Burger Soup

View the full Turkey Burger Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Burger Soup

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

25 calories of Barilla Ditalini, (0.25 oz)

21 calories of Yellow Sweet Corn, Frozen, (0.13 cup kernels)

13 calories of Carrots, raw, (0.25 cup, chopped)

13 calories of Hy-Top Onion Soup Mix, (0.50 tbsp)

5 calories of Celery, raw, (0.25 cup, diced)

5 calories of Tomato Sauce, (0.06 cup)

3 calories of Onions, raw, (0.13 small)

2 calories of Garlic, (0.38 cloves)

1 calories of Soy Sauce, (0.13 tbsp)

1 calories of Oregano, ground, (0.13 tsp)

0 calories of Basil, (0.25 tbsp)

0 calories of Pepper, black, (0.03 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of water, (0.75 cup)


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