Nutrition Facts
Servings Per Recipe: 40
Serving Size: 1 serving
Amount Per Serving
Calories 14.2
Total Fat 0.9 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.2 g
Cholesterol 2.3 mg
Sodium 82.5 mg
Potassium 52.2 mg
Total Carbohydrate 1.6 g
Dietary Fiber 0.2 g
Sugars 1.0 g
Protein 0.2 g
Vitamin A 1.9 %
Vitamin B-12 0.0 %
Vitamin B-6 0.9 %
Vitamin C 1.8 %
Vitamin D 0.1 %
Vitamin E 1.0 %
Calcium 0.3 %
Copper 0.9 %
Folate 0.4 %
Iron 1.2 %
Magnesium 0.9 %
Manganese 1.8 %
Niacin 0.7 %
Pantothenic Acid 0.4 %
Phosphorus 0.5 %
Riboflavin 0.6 %
Selenium 0.1 %
Thiamin 0.3 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb BBQ Sauce

View the full Low Carb BBQ Sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb BBQ Sauce

8 calories of Butter, salted, (0.08 tbsp)

4 calories of Tomato Sauce, (0.05 cup)

1 calories of Cider Vinegar, (0.03 cup)

1 calories of Onions, raw, (0.01 cup, chopped)

1 calories of Lea & Perrins Worchestershire Sauce, (0.10 tbsp)

0 calories of Garlic, (0.08 clove)

0 calories of Pepper, red or cayenne, (0.01 tbsp)

0 calories of French's Classic Yellow Mustard, (0.10 tsp)

0 calories of White Wine Vinegar, (0.03 cup)


Nutrition & Calorie Comments  

I cut the recipe in 1/3. I added some Splenda brown sugar and left ouit the cayenne pepper. It was great on country style port ribs!