Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 248.5
Total Fat 1.8 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.5 g
Cholesterol 0.0 mg
Sodium 169.1 mg
Potassium 2,015.3 mg
Total Carbohydrate 52.0 g
Dietary Fiber 10.1 g
Sugars 2.5 g
Protein 10.7 g
Vitamin A 320.0 %
Vitamin B-12 0.0 %
Vitamin B-6 54.3 %
Vitamin C 157.7 %
Vitamin D 0.0 %
Vitamin E 16.9 %
Calcium 24.4 %
Copper 26.6 %
Folate 94.2 %
Iron 48.6 %
Magnesium 50.9 %
Manganese 106.1 %
Niacin 18.8 %
Pantothenic Acid 8.2 %
Phosphorus 24.6 %
Riboflavin 24.6 %
Selenium 4.9 %
Thiamin 23.6 %
Zinc 12.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Saag aloo

View the full Saag aloo Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Saag aloo

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

39 calories of Spinach, fresh, (0.50 bunch)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

11 calories of Cumin seed, (0.50 tbsp)

6 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.50 teaspoon)

4 calories of Garlic, (1 cloves)

3 calories of Curry powder, (0.50 tsp)

0 calories of Water, tap, (37.50 grams)

0 calories of Cilantro, raw, (0.50 tbsp)


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