Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 237.8
Total Fat 9.3 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.3 g
Cholesterol 114.5 mg
Sodium 945.0 mg
Potassium 535.6 mg
Total Carbohydrate 7.1 g
Dietary Fiber 1.8 g
Sugars 0.8 g
Protein 31.1 g
Vitamin A 4.4 %
Vitamin B-12 8.3 %
Vitamin B-6 29.5 %
Vitamin C 7.7 %
Vitamin D 6.8 %
Vitamin E 5.0 %
Calcium 4.1 %
Copper 12.8 %
Folate 7.4 %
Iron 15.2 %
Magnesium 11.4 %
Manganese 12.6 %
Niacin 51.4 %
Pantothenic Acid 23.1 %
Phosphorus 28.5 %
Riboflavin 25.2 %
Selenium 32.3 %
Thiamin 11.1 %
Zinc 20.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in CinSing Chicken Curry w/mushrooms

View the full CinSing Chicken Curry w/mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of CinSing Chicken Curry w/mushrooms

164 calories of Chicken Thigh, (2 thigh, bone and skin removed)

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

10 calories of Kitchen Basics Chicken Broth, (0.50 cup)

8 calories of Mushrooms, fresh, (2 medium)

3 calories of Garlic, (0.75 cloves)

3 calories of Curry powder, (0.50 tsp)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Garam Masala, (0.25 tsp)

1 calories of Cinnamon, ground, (0.13 tsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Tumeric, (0.13 tsp)

0 calories of Cilantro, raw, (1 tbsp)


No nutrition or calorie comments found.