Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 439.3
Total Fat 35.8 g
Saturated Fat 5.9 g
Polyunsaturated Fat 7.8 g
Monounsaturated Fat 20.1 g
Cholesterol 149.0 mg
Sodium 140.4 mg
Potassium 490.7 mg
Total Carbohydrate 18.2 g
Dietary Fiber 8.0 g
Sugars 7.9 g
Protein 17.6 g
Vitamin A 5.7 %
Vitamin B-12 6.4 %
Vitamin B-6 7.4 %
Vitamin C 3.0 %
Vitamin D 9.3 %
Vitamin E 74.5 %
Calcium 19.4 %
Copper 32.1 %
Folate 9.2 %
Iron 20.8 %
Magnesium 39.5 %
Manganese 88.7 %
Niacin 11.5 %
Pantothenic Acid 2.1 %
Phosphorus 35.2 %
Riboflavin 35.7 %
Selenium 3.7 %
Thiamin 9.5 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blueberry-Nut Pancakes (no flour)

View the full Blueberry-Nut Pancakes (no flour) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blueberry-Nut Pancakes (no flour)

327 calories of Almonds, (0.40 cup, whole)

58 calories of Egg, fresh, whole, raw, (0.80 large)

23 calories of Coconut Oil, (0.20 tbsp)

13 calories of Honey, (0.20 tbsp)

7 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.05 cup)

6 calories of Blueberries, fresh, (0.07 cup)

5 calories of Cinnamon, ground, (0.27 tbsp)

3 calories of Vanilla Extract, (0.07 tbsp)

0 calories of Salt, (0.03 tsp)


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