Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 136.9
Total Fat 1.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.3 g
Cholesterol 46.2 mg
Sodium 859.4 mg
Potassium 295.5 mg
Total Carbohydrate 11.3 g
Dietary Fiber 3.2 g
Sugars 2.0 g
Protein 20.6 g
Vitamin A 82.0 %
Vitamin B-12 5.3 %
Vitamin B-6 26.7 %
Vitamin C 37.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 11.1 %
Copper 18.7 %
Folate 6.2 %
Iron 8.0 %
Magnesium 10.8 %
Manganese 10.7 %
Niacin 47.2 %
Pantothenic Acid 16.0 %
Phosphorus 17.4 %
Riboflavin 6.3 %
Selenium 29.6 %
Thiamin 7.1 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soup, Chicken, Collard Greens, Shiitake Mushroom and Leeks in Gingery Chicken Broth


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soup, Chicken, Collard Greens, Shiitake Mushroom and Leeks in Gingery Chicken Broth

96 calories of Chicken Breast (cooked), no skin, roasted, (79.67 grams)

17 calories of Collard Greens, Glory Foods, Fresh, Chopped, 16 oz / 454 g (5 x 2 cups / 80 g), (53.33 gram)

15 calories of Leeks, (25 grams)

14 calories of Shiitake Mushrooms, (25 grams)

2 calories of Pepper, black, (0.33 tsp)

2 calories of Ginger Root, (1 slices (1" dia))

0 calories of Salt, (0.33 tsp)

0 calories of Water, tap, (3.33 cup (8 fl oz))


No nutrition or calorie comments found.