Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 260.8 | Total Fat | 13.3 g |
|---|---|
| Saturated Fat | 2.9 g |
| Polyunsaturated Fat | 1.1 g |
| Monounsaturated Fat | 7.7 g |
| Cholesterol | 54.3 mg |
| Sodium | 396.4 mg |
| Potassium | 241.8 mg |
| Total Carbohydrate | 7.6 g |
| Dietary Fiber | 0.3 g |
| Sugars | 3.1 g |
| Protein | 22.9 g |
| Vitamin A | 12.1 % | Vitamin B-12 | 5.4 % |
|---|---|
| Vitamin B-6 | 25.9 % |
| Vitamin C | 44.1 % |
| Vitamin D | 0.0 % |
| Vitamin E | 6.9 % |
| Calcium | 6.4 % |
| Copper | 2.6 % |
| Folate | 1.3 % |
| Iron | 7.2 % |
| Magnesium | 6.6 % |
| Manganese | 5.2 % |
| Niacin | 47.8 % |
| Pantothenic Acid | 7.2 % |
| Phosphorus | 17.3 % |
| Riboflavin | 5.0 % |
| Selenium | 22.4 % |
| Thiamin | 4.5 % |
| Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Grilled Rosemary Chicken with Chunky Tomato-Avocada Salsa
View the full Grilled Rosemary Chicken with Chunky Tomato-Avocada Salsa Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Grilled Rosemary Chicken with Chunky Tomato-Avocada Salsa
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Grape Tomatoes, (0.50 cup)
25 calories of Athenos Reduced Fat Feta Cheese, (0.50 oz)
14 calories of 1 tbsp avocado, (0.50 serving)
4 calories of Garlic, (1 tsp)
1 calories of Oregano, ground, (0.25 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Pompeian Red Wine Vinegar, (0.50 tbsp)
1 calories of Pompeian Red Wine Vinegar, (0.50 tbsp)
1 calories of Rosemary, (0.25 tbsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
Calories per serving of Grilled Rosemary Chicken with Chunky Tomato-Avocada Salsa
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
60 calories of Olive Oil, (0.50 tbsp)
30 calories of Olive Oil, (0.25 tbsp)
25 calories of Grape Tomatoes, (0.50 cup)
25 calories of Athenos Reduced Fat Feta Cheese, (0.50 oz)
14 calories of 1 tbsp avocado, (0.50 serving)
4 calories of Garlic, (1 tsp)
1 calories of Oregano, ground, (0.25 tsp)
1 calories of Garlic, (0.25 clove)
1 calories of Pompeian Red Wine Vinegar, (0.50 tbsp)
1 calories of Pompeian Red Wine Vinegar, (0.50 tbsp)
1 calories of Rosemary, (0.25 tbsp)
0 calories of Pepper, black, (0.06 tsp)
0 calories of Salt, (0.06 tsp)
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