Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 240.9
Total Fat 8.7 g
Saturated Fat 2.8 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.9 g
Cholesterol 75.6 mg
Sodium 1,039.2 mg
Potassium 454.8 mg
Total Carbohydrate 13.4 g
Dietary Fiber 1.1 g
Sugars 4.2 g
Protein 25.6 g
Vitamin A 12.3 %
Vitamin B-12 54.5 %
Vitamin B-6 13.9 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 8.1 %
Copper 9.3 %
Folate 8.7 %
Iron 15.6 %
Magnesium 12.6 %
Manganese 24.7 %
Niacin 36.2 %
Pantothenic Acid 10.8 %
Phosphorus 28.9 %
Riboflavin 20.8 %
Selenium 42.3 %
Thiamin 13.2 %
Zinc 34.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Stew with Lamb

View the full Curried Stew with Lamb Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Stew with Lamb

152 calories of Lamb, Cubed, (0.25 lb)

28 calories of Brown Rice, long grain, (0.13 cup)

20 calories of Yogurt, plain, low fat, (0.13 cup (8 fl oz))

16 calories of Extra Light Olive Oil, (0.13 tbsp)

15 calories of Vegetable Broth, (1 cup)

7 calories of Onions, raw, (0.13 large)

2 calories of Garlic, (0.38 clove)

2 calories of Cloves, ground, (0.25 tsp)

1 calories of Cumin seed, (0.13 tsp)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Ginger, ground, (0.06 tsp)


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