Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 148.9
Total Fat 1.0 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 9.2 mg
Potassium 534.3 mg
Total Carbohydrate 31.0 g
Dietary Fiber 7.5 g
Sugars 2.2 g
Protein 7.6 g
Vitamin A 11.0 %
Vitamin B-12 0.0 %
Vitamin B-6 10.8 %
Vitamin C 22.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.5 %
Copper 10.4 %
Folate 30.4 %
Iron 10.7 %
Magnesium 16.6 %
Manganese 21.6 %
Niacin 8.3 %
Pantothenic Acid 4.8 %
Phosphorus 14.8 %
Riboflavin 7.0 %
Selenium 2.1 %
Thiamin 16.2 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black bean and corn salsa

View the full Black bean and corn salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black bean and corn salsa

75 calories of Beans, black, (0.33 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

12 calories of Red Ripe Tomatoes, (0.33 cup, chopped or sliced)

5 calories of Onions, raw, (0.08 cup, chopped)

1 calories of Lime Juice, (0.17 fl oz)

1 calories of Jalapeno Peppers, (0.17 pepper)

0 calories of Cilantro, raw, (1 tbsp)


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