Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 252.8
Total Fat 7.6 g
Saturated Fat 2.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 593.3 mg
Potassium 810.5 mg
Total Carbohydrate 26.2 g
Dietary Fiber 8.1 g
Sugars 5.9 g
Protein 23.6 g
Vitamin A 32.9 %
Vitamin B-12 0.0 %
Vitamin B-6 28.2 %
Vitamin C 242.7 %
Vitamin D 0.0 %
Vitamin E 7.5 %
Calcium 9.7 %
Copper 18.4 %
Folate 19.0 %
Iron 26.6 %
Magnesium 13.7 %
Manganese 24.8 %
Niacin 13.3 %
Pantothenic Acid 6.8 %
Phosphorus 13.2 %
Riboflavin 12.2 %
Selenium 2.4 %
Thiamin 13.9 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili

View the full Turkey Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili

128 calories of Turkey, Ground turkey, 93% lean, (3.20 oz)

44 calories of Beans, red kidney, (0.20 cup)

24 calories of Canned Tomatoes, (0.60 cup)

12 calories of Onions, raw, (0.20 cup, chopped)

10 calories of Yellow Peppers (bell peppers), (0.20 pepper, large (3-3/4" long, 3" dia))

9 calories of Chili powder, (0.40 tbsp)

8 calories of Green Peppers (bell peppers), (0.20 cup, chopped)

7 calories of Salsa, (0.10 cup)

6 calories of Peppers, sweet, red, raw, sliced, (0.20 cup)

4 calories of Celery, raw, (0.20 cup, diced)


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