Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 161.0
Total Fat 3.4 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 195.0 mg
Potassium 400.5 mg
Total Carbohydrate 28.6 g
Dietary Fiber 8.6 g
Sugars 4.6 g
Protein 7.4 g
Vitamin A 24.2 %
Vitamin B-12 0.0 %
Vitamin B-6 12.9 %
Vitamin C 46.2 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 4.3 %
Copper 8.6 %
Folate 26.5 %
Iron 12.1 %
Magnesium 14.3 %
Manganese 20.4 %
Niacin 5.4 %
Pantothenic Acid 2.6 %
Phosphorus 12.2 %
Riboflavin 5.2 %
Selenium 1.8 %
Thiamin 13.2 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetarian Skillet Chili

View the full Vegetarian Skillet Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetarian Skillet Chili

75 calories of Beans, black, (0.33 cup)

27 calories of Yellow Sweet Corn, Frozen, (0.17 cup kernels)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)

8 calories of Chili powder, (0.33 tbsp)

7 calories of Onions, raw, (0.17 cup, sliced)

6 calories of Green Peppers (bell peppers), (0.17 cup, chopped)

0 calories of Garlic, (0.08 tsp)

0 calories of Cumin, ground, 1 tsp, (0.17 tsp)


No nutrition or calorie comments found.