Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 194.2
Total Fat 5.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.1 g
Cholesterol 187.2 mg
Sodium 653.0 mg
Potassium 907.6 mg
Total Carbohydrate 16.9 g
Dietary Fiber 5.9 g
Sugars 9.1 g
Protein 22.7 g
Vitamin A 6.8 %
Vitamin B-12 8.0 %
Vitamin B-6 13.6 %
Vitamin C 0.0 %
Vitamin D 10.1 %
Vitamin E 0.3 %
Calcium 40.4 %
Copper 68.5 %
Folate 31.6 %
Iron 24.0 %
Magnesium 24.8 %
Manganese 50.6 %
Niacin 4.4 %
Pantothenic Acid 6.7 %
Phosphorus 42.8 %
Riboflavin 15.0 %
Selenium 0.8 %
Thiamin 15.6 %
Zinc 9.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soy Buttermilk Pancakes

View the full Soy Buttermilk Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soy Buttermilk Pancakes

109 calories of Soy Flour, (0.33 cup, stirred)

72 calories of Egg, fresh, whole, raw, (1 large)

10 calories of Butter Milk, (0.08 cup)

2 calories of Baking Powder, (1 tsp)

1 calories of Sugar Free Butter Flavor Syrup, (0.01 cup)

0 calories of Salt, (0.33 dash)

0 calories of Water, tap, (0.42 cup (8 fl oz))

0 calories of Splenda No Calorie Sweetener, (1.33 tsp)


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