Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 219.2
Total Fat 7.9 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.7 g
Cholesterol 31.9 mg
Sodium 774.3 mg
Potassium 583.4 mg
Total Carbohydrate 27.7 g
Dietary Fiber 7.4 g
Sugars 6.1 g
Protein 13.3 g
Vitamin A 331.8 %
Vitamin B-12 0.0 %
Vitamin B-6 16.4 %
Vitamin C 93.5 %
Vitamin D 0.0 %
Vitamin E 11.4 %
Calcium 19.6 %
Copper 14.8 %
Folate 7.0 %
Iron 21.7 %
Magnesium 10.4 %
Manganese 36.1 %
Niacin 7.0 %
Pantothenic Acid 2.9 %
Phosphorus 6.8 %
Riboflavin 8.6 %
Selenium 2.6 %
Thiamin 6.7 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chili With Chicken & Black-eyed Peas

View the full Chili With Chicken & Black-eyed Peas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chili With Chicken & Black-eyed Peas

61 calories of Black-eyed peas (cowpeas), immature seeds, cooked, boiled, drained, without salt, (0.38 Cup)

56 calories of chicken thighs, Kirkland, frozen, boneless, skinless , (1.50 oz)

32 calories of Kale, (0.88 cup, chopped)

30 calories of Olive Oil, (0.25 tbsp)

19 calories of Tomato Sauce, (0.24 cup)

4 calories of Turmeric, ground, (0.13 tbsp)

3 calories of Onions, raw, (0.13 small)

3 calories of Garlic, (0.75 cloves)

3 calories of Chili powder, (0.13 tbsp)

3 calories of Cumin seed, (0.13 tbsp)

3 calories of Celery, raw, (0.25 stalk, large (11"-12" long))

3 calories of mushrooms, Brandywine canned stems & pieces , (0.25 serving)

1 calories of Ginger Root, (1.77 grams)

1 calories of Pepper, red or cayenne, (0.13 tsp)

0 calories of Cilantro, dried, (0.04 tbsp)

0 calories of Salt, (0.13 tsp)

0 calories of Water, tap, (0.69 cup (8 fl oz))


No nutrition or calorie comments found.