Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 347.5
Total Fat 6.4 g
Saturated Fat 2.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 1.6 g
Cholesterol 83.9 mg
Sodium 370.0 mg
Potassium 1,093.6 mg
Total Carbohydrate 20.7 g
Dietary Fiber 2.1 g
Sugars 1.9 g
Protein 49.7 g
Vitamin A 27.2 %
Vitamin B-12 105.7 %
Vitamin B-6 59.0 %
Vitamin C 44.0 %
Vitamin D 3.8 %
Vitamin E 5.4 %
Calcium 17.0 %
Copper 8.8 %
Folate 10.5 %
Iron 9.4 %
Magnesium 20.7 %
Manganese 14.8 %
Niacin 10.0 %
Pantothenic Acid 17.2 %
Phosphorus 42.9 %
Riboflavin 5.7 %
Selenium 124.3 %
Thiamin 15.3 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Parmesan Crusted Snapper

View the full Parmesan Crusted Snapper Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Parmesan Crusted Snapper

218 calories of Snapper (fish), (1 fillet)

38 calories of Lay's Light Potato Chips, (0.50 oz)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

23 calories of Parmesan Cheese, grated, (1 tbsp)

14 calories of Leeks, (0.25 cup)

13 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.25 serving)

9 calories of Red Ripe Tomatoes, (0.25 cup, chopped or sliced)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)

2 calories of Garlic, (0.50 clove)

2 calories of Paprika, (0.25 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Cooking Spray, Pam, (0.25 serving)


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