Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,881.3
Total Fat 11.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 4.0 g
Cholesterol 204.6 mg
Sodium 885.1 mg
Potassium 1,902.3 mg
Total Carbohydrate 408.3 g
Dietary Fiber 6.7 g
Sugars 135.6 g
Protein 38.3 g
Vitamin A 24.0 %
Vitamin B-12 46.4 %
Vitamin B-6 56.7 %
Vitamin C 204.9 %
Vitamin D 35.0 %
Vitamin E 5.1 %
Calcium 118.2 %
Copper 25.5 %
Folate 26.2 %
Iron 26.0 %
Magnesium 42.6 %
Manganese 358.0 %
Niacin 25.8 %
Pantothenic Acid 39.5 %
Phosphorus 100.4 %
Riboflavin 66.4 %
Selenium 54.7 %
Thiamin 34.3 %
Zinc 79.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in gluten free pancakes with plums

View the full gluten free pancakes with plums Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of gluten free pancakes with plums

578 calories of Rice flour, white, (1 cup)

488 calories of Corn Starch, (1 cup)

411 calories of Maple Syrup, (0.50 cup)

154 calories of Yogurt, plain, low fat, (1 cup (8 fl oz))

83 calories of Milk, nonfat, (1 cup)

72 calories of Egg, fresh, whole, raw, (1 large)

61 calories of Lemon Juice, (1 cup)

30 calories of Plums, (1 fruit (2-1/8" dia))

2 calories of Baking Powder, (1 tsp)

0 calories of Star anise, (1 serving)


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