Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 285.5
Total Fat 20.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 11.5 g
Cholesterol 2.3 mg
Sodium 352.4 mg
Potassium 439.4 mg
Total Carbohydrate 18.8 g
Dietary Fiber 4.0 g
Sugars 1.5 g
Protein 11.0 g
Vitamin A 24.2 %
Vitamin B-12 0.0 %
Vitamin B-6 17.1 %
Vitamin C 52.2 %
Vitamin D 0.0 %
Vitamin E 21.3 %
Calcium 5.8 %
Copper 12.8 %
Folate 41.5 %
Iron 10.8 %
Magnesium 11.1 %
Manganese 38.5 %
Niacin 9.3 %
Pantothenic Acid 4.9 %
Phosphorus 10.4 %
Riboflavin 9.5 %
Selenium 8.5 %
Thiamin 13.5 %
Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rice and Asparagus Soup

View the full Rice and Asparagus Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rice and Asparagus Soup

134 calories of Olive Oil, (0.07 cup)

63 calories of parmigiano reggiano cheese (1oz), (0.57 serving)

30 calories of Brown Rice, long grain, (0.14 cup)

23 calories of Leeks, (0.43 cup)

22 calories of Asparagus, fresh, (97.14 grams)

7 calories of Cauliflower, raw, (0.29 cup)

3 calories of Garlic (1 clove), (0.57 serving)

0 calories of Salt, (0.14 tsp)


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