Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 382.4
Total Fat 17.2 g
Saturated Fat 5.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.6 g
Cholesterol 111.2 mg
Sodium 203.7 mg
Potassium 720.6 mg
Total Carbohydrate 24.7 g
Dietary Fiber 4.7 g
Sugars 4.5 g
Protein 34.2 g
Vitamin A 44.4 %
Vitamin B-12 5.4 %
Vitamin B-6 20.6 %
Vitamin C 35.0 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 12.0 %
Copper 12.7 %
Folate 14.3 %
Iron 19.6 %
Magnesium 19.5 %
Manganese 52.4 %
Niacin 8.9 %
Pantothenic Acid 5.6 %
Phosphorus 19.7 %
Riboflavin 12.4 %
Selenium 4.9 %
Thiamin 11.7 %
Zinc 8.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Squash Casserole

View the full Turkey Squash Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Squash Casserole

200 calories of Turkey, Ground turkey, 93% lean, (5 oz)

55 calories of Brown Rice, medium grain, (0.25 cup)

43 calories of Mozzarella Cheese, whole milk, (0.50 oz)

30 calories of Olive Oil, (0.25 tbsp)

29 calories of Zucchini, (1 cup, sliced)

14 calories of Onions, raw, (0.25 large)

9 calories of Summer Squash, (0.50 cup, sliced)

3 calories of Garlic, (0.75 cloves)


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