Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 156.2
Total Fat 0.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 6.9 mg
Sodium 311.1 mg
Potassium 601.4 mg
Total Carbohydrate 32.3 g
Dietary Fiber 3.6 g
Sugars 1.8 g
Protein 6.5 g
Vitamin A 65.5 %
Vitamin B-12 0.7 %
Vitamin B-6 19.9 %
Vitamin C 40.8 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 3.7 %
Copper 9.1 %
Folate 12.0 %
Iron 8.8 %
Magnesium 9.1 %
Manganese 11.5 %
Niacin 16.9 %
Pantothenic Acid 5.6 %
Phosphorus 9.5 %
Riboflavin 4.9 %
Selenium 3.8 %
Thiamin 13.4 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in quick chicken soup

View the full quick chicken soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of quick chicken soup

59 calories of Potato, raw, (0.50 small (1-3/4" to 2-1/2" dia.))

54 calories of Best Choice Instant White Rice, (0.17 cup)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

10 calories of Carrots, raw, (0.33 large (7-1/4" to 8-1/2" long))

2 calories of Bullion - Chicken - Wyler's x 1 Cube, (0.33 serving)

0 calories of Water, tap, (1.67 cup (8 fl oz))


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