Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 46.2 | Total Fat | 0.3 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.4 mg |
Sodium | 93.0 mg |
Potassium | 261.3 mg |
Total Carbohydrate | 3.7 g |
Dietary Fiber | 1.4 g |
Sugars | 1.4 g |
Protein | 6.1 g |
Vitamin A | 10.9 % | Vitamin B-12 | 13.3 % |
---|---|
Vitamin B-6 | 4.1 % |
Vitamin C | 0.5 % |
Vitamin D | 8.8 % |
Vitamin E | 6.9 % |
Calcium | 5.4 % |
Copper | 9.1 % |
Folate | 13.2 % |
Iron | 8.7 % |
Magnesium | 4.5 % |
Manganese | 16.1 % |
Niacin | 0.9 % |
Pantothenic Acid | 7.5 % |
Phosphorus | 8.3 % |
Riboflavin | 34.2 % |
Selenium | 15.0 % |
Thiamin | 8.7 % |
Zinc | 3.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Pancakes
View the full Low-Carb Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Pancakes
23 calories of Egg substitute, liquid (Egg Beaters), (0.17 cup)
14 calories of Soy Flour, (0.67 tbsp)
6 calories of Vanilla Extract, (0.17 tbsp)
3 calories of Cinnamon, ground, (0.17 tbsp)
3 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.67 oz)
0 calories of Truvia Natural Sweetener, (0.17 serving)
Calories per serving of Low-Carb Pancakes
23 calories of Egg substitute, liquid (Egg Beaters), (0.17 cup)
14 calories of Soy Flour, (0.67 tbsp)
6 calories of Vanilla Extract, (0.17 tbsp)
3 calories of Cinnamon, ground, (0.17 tbsp)
3 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (0.67 oz)
0 calories of Truvia Natural Sweetener, (0.17 serving)
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