Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 463.1
Total Fat 33.0 g
Saturated Fat 13.4 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 13.4 g
Cholesterol 0.0 mg
Sodium 80.2 mg
Potassium 375.2 mg
Total Carbohydrate 41.0 g
Dietary Fiber 4.4 g
Sugars 26.4 g
Protein 8.3 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 7.0 %
Vitamin C 10.5 %
Vitamin D 0.0 %
Vitamin E 25.8 %
Calcium 6.4 %
Copper 41.5 %
Folate 7.2 %
Iron 14.7 %
Magnesium 31.0 %
Manganese 42.3 %
Niacin 6.9 %
Pantothenic Acid 5.1 %
Phosphorus 22.6 %
Riboflavin 13.2 %
Selenium 6.0 %
Thiamin 7.6 %
Zinc 14.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Lemon raspberry "cheese"cake

View the full Vegan Lemon raspberry "cheese"cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Lemon raspberry "cheese"cake

149 calories of Cashew Nuts, dry roasted, (0.19 cup, halves and whole)

106 calories of Almonds, (0.13 cup, whole)

94 calories of Coconut Oil, (0.05 cup)

52 calories of Honey, (0.05 cup)

22 calories of Coconut, toasted, (0.13 oz)

21 calories of Honey, (0.02 cup)

17 calories of Blueberries, frozen (unsweetened), (0.06 package (20 oz))

15 calories of Dates, (0.03 cup, pitted, chopped)

3 calories of Lemon Juice, (0.05 cup)

2 calories of Spiced Apple Cider, (0.13 oz)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Salt, (0.03 tsp)


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