Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 154.1
Total Fat 9.5 g
Saturated Fat 3.4 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.4 g
Cholesterol 13.0 mg
Sodium 550.5 mg
Potassium 430.5 mg
Total Carbohydrate 15.8 g
Dietary Fiber 1.9 g
Sugars 2.9 g
Protein 2.9 g
Vitamin A 17.9 %
Vitamin B-12 5.8 %
Vitamin B-6 11.8 %
Vitamin C 18.4 %
Vitamin D 0.7 %
Vitamin E 5.4 %
Calcium 7.2 %
Copper 10.7 %
Folate 11.0 %
Iron 9.1 %
Magnesium 6.7 %
Manganese 28.7 %
Niacin 16.4 %
Pantothenic Acid 2.5 %
Phosphorus 14.2 %
Riboflavin 7.8 %
Selenium 7.9 %
Thiamin 5.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Onion, Leek Potato Soup

View the full Onion, Leek Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Onion, Leek Potato Soup

39 calories of Olive Oil, (0.33 tbsp)

32 calories of Mashed Potatoes, dehydrated, (0.13 cup)

27 calories of Leeks, (0.50 cup)

25 calories of Half and Half Cream, (0.08 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

8 calories of Butter, salted, (0.08 tbsp)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

1 calories of Garlic powder, (0.04 tbsp)

1 calories of Lemon Juice, (0.08 fl oz)

0 calories of Thyme, fresh, (0.02 tsp)


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