Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 264.4
Total Fat 18.8 g
Saturated Fat 8.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.0 g
Cholesterol 174.8 mg
Sodium 269.6 mg
Potassium 347.6 mg
Total Carbohydrate 16.0 g
Dietary Fiber 1.7 g
Sugars 3.0 g
Protein 8.9 g
Vitamin A 28.9 %
Vitamin B-12 8.6 %
Vitamin B-6 9.4 %
Vitamin C 10.5 %
Vitamin D 9.0 %
Vitamin E 7.2 %
Calcium 8.8 %
Copper 12.3 %
Folate 15.8 %
Iron 11.9 %
Magnesium 5.6 %
Manganese 16.1 %
Niacin 12.0 %
Pantothenic Acid 10.0 %
Phosphorus 17.9 %
Riboflavin 23.9 %
Selenium 9.4 %
Thiamin 7.7 %
Zinc 7.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Mushroom Quiche

View the full Spinach and Mushroom Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Mushroom Quiche

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

60 calories of Egg, fresh, whole, raw, (0.83 large)

34 calories of Butter, salted, (0.33 tbsp)

25 calories of Half and Half Cream, (0.08 cup)

11 calories of Mushrooms, cooked, (0.25 cup pieces)

10 calories of Sour Cream, (0.33 tbsp)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Parmesan Cheese, shredded, (0.33 tbsp)

2 calories of Spinach, fresh, (0.33 cup)

2 calories of Garlic, (0.50 cloves)

0 calories of Basil, (0.17 tbsp)


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