Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 106.6
Total Fat 5.5 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.9 g
Cholesterol 2.5 mg
Sodium 602.5 mg
Potassium 813.4 mg
Total Carbohydrate 11.9 g
Dietary Fiber 5.2 g
Sugars 0.8 g
Protein 5.5 g
Vitamin A 4.9 %
Vitamin B-12 4.2 %
Vitamin B-6 18.8 %
Vitamin C 113.2 %
Vitamin D 10.9 %
Vitamin E 31.7 %
Calcium 14.8 %
Copper 13.8 %
Folate 23.1 %
Iron 9.2 %
Magnesium 13.1 %
Manganese 34.1 %
Niacin 19.3 %
Pantothenic Acid 10.3 %
Phosphorus 19.6 %
Riboflavin 12.3 %
Selenium 5.9 %
Thiamin 7.6 %
Zinc 6.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in (Not Cream of) Cauliflower Soup - immersion blender recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Not Cream of) Cauliflower Soup - immersion blender recipe

41 calories of Almonds, (0.25 oz (24 whole kernels))

36 calories of Cauliflower, raw, (0.25 head, medium (5-6" dia))

13 calories of Almond Breeze Almond Milk, Unsweetened Original, shelf stable, (3.50 oz)

7 calories of Onions, raw, (0.17 cup, sliced)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))


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