Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 2.5 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 103.6 mg |
| Potassium | 7.3 mg |
| Total Carbohydrate | 2.1 g |
| Dietary Fiber | 0.2 g |
| Sugars | 1.6 g |
| Protein | 0.1 g |
| Vitamin A | 0.3 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.5 % |
| Vitamin C | 0.4 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.8 % |
| Copper | 0.2 % |
| Folate | 0.3 % |
| Iron | 2.5 % |
| Magnesium | 0.3 % |
| Manganese | 1.5 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.2 % |
| Riboflavin | 0.1 % |
| Selenium | 0.1 % |
| Thiamin | 0.2 % |
| Zinc | 0.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Worcestershire & Red Wine Vinegar Steak Marinade
View the full Worcestershire & Red Wine Vinegar Steak Marinade Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Worcestershire & Red Wine Vinegar Steak Marinade
1 calories of Thyme, ground, (0.25 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Vinegar, Red Wine (Publix), (2 tbsp)
0 calories of Worcestershire Sauce, French's, (1.50 tsp)
0 calories of Frank's Hot Sauce, (0.03 tsp)
Calories per serving of Worcestershire & Red Wine Vinegar Steak Marinade
1 calories of Thyme, ground, (0.25 tsp)
1 calories of Onion powder, (0.13 tsp)
1 calories of Garlic powder, (0.06 tsp)
0 calories of Vinegar, Red Wine (Publix), (2 tbsp)
0 calories of Worcestershire Sauce, French's, (1.50 tsp)
0 calories of Frank's Hot Sauce, (0.03 tsp)
Calories in Similar Recipes
- Start before work, ready to eat later
- A tasty non-meat way to get some extra protein in your diet.
- Great served with our Chili Lime Tortilla Chips.
- Barley is high in dietary fiber and niacin.
- Nonfat yogurt and low-fat mayonnaise make this creamy dip a good addition to any veggie plate.
- Creamy, sweet, and full of soy protein, this soup will satisfy whether served hot or cold.
- Recipe courtesy of the National Turkey Federation, for more like it, please visit www.eatturkey.com
- A great side dish for pork chops or lean sausages.
- A wonderful fish dish that is made perfect with a large serving of steamed vegetables.
- A great grilled turkey dish topped with a wonderful garlic sauce.