Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 453.1
Total Fat 17.7 g
Saturated Fat 4.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.9 g
Cholesterol 133.1 mg
Sodium 705.0 mg
Potassium 300.9 mg
Total Carbohydrate 35.7 g
Dietary Fiber 8.4 g
Sugars 6.0 g
Protein 46.1 g
Vitamin A 29.6 %
Vitamin B-12 0.0 %
Vitamin B-6 15.8 %
Vitamin C 36.5 %
Vitamin D 0.0 %
Vitamin E 2.9 %
Calcium 17.0 %
Copper 2.7 %
Folate 6.6 %
Iron 21.5 %
Magnesium 6.2 %
Manganese 9.7 %
Niacin 6.0 %
Pantothenic Acid 1.8 %
Phosphorus 7.1 %
Riboflavin 4.5 %
Selenium 2.7 %
Thiamin 5.8 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chili

View the full Crock Pot Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chili

283 calories of Jennie-O Lean Ground Turkey, (6.67 oz)

66 calories of Bush's Chili Beans, (0.33 cup)

53 calories of Yellow Sweet Corn, Frozen, (0.33 cup kernels)

21 calories of Canola Oil, (0.17 tbsp)

17 calories of Del Monte Petite Cut Diced Tomatoes, (0.33 cup)

9 calories of Garlic powder, (0.33 tbsp)

8 calories of Chili powder, (0.33 tbsp)

7 calories of Cumin - Ground, McCormick (1 tbsp), (0.33 tbsp)

3 calories of Green Peppers (bell peppers), (0.08 cup, chopped)

2 calories of Garlic, (0.50 cloves)


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