Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 256.6
Total Fat 7.9 g
Saturated Fat 4.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.2 g
Cholesterol 29.3 mg
Sodium 539.0 mg
Potassium 230.2 mg
Total Carbohydrate 19.7 g
Dietary Fiber 3.9 g
Sugars 0.1 g
Protein 12.9 g
Vitamin A 7.6 %
Vitamin B-12 4.7 %
Vitamin B-6 6.3 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 5.0 %
Copper 2.7 %
Folate 10.3 %
Iron 7.5 %
Magnesium 5.0 %
Manganese 6.1 %
Niacin 11.0 %
Pantothenic Acid 5.5 %
Phosphorus 12.6 %
Riboflavin 10.4 %
Selenium 6.0 %
Thiamin 2.7 %
Zinc 4.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Tex-Mex Chicken Crock Pot

View the full Cream Cheese Tex-Mex Chicken Crock Pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Tex-Mex Chicken Crock Pot

93 calories of Low fat cream cheese, (2.67 tbsp)

80 calories of Black Bean, Canned Iberia, (0.42 cup)

56 calories of Yellow Sweet Corn, Canned, (0.42 cup)

17 calories of RoTel Orginal Diced Tomatoes and Green Chilis, (0.42 cup)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))


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