Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,269.2
Total Fat 76.0 g
Saturated Fat 30.5 g
Polyunsaturated Fat 5.6 g
Monounsaturated Fat 35.9 g
Cholesterol 132.0 mg
Sodium 2,305.0 mg
Potassium 1,897.2 mg
Total Carbohydrate 89.7 g
Dietary Fiber 2.8 g
Sugars 29.1 g
Protein 60.2 g
Vitamin A 35.0 %
Vitamin B-12 17.4 %
Vitamin B-6 113.3 %
Vitamin C 74.0 %
Vitamin D 25.6 %
Vitamin E 21.0 %
Calcium 133.0 %
Copper 44.6 %
Folate 15.6 %
Iron 27.8 %
Magnesium 31.8 %
Manganese 111.4 %
Niacin 73.1 %
Pantothenic Acid 20.3 %
Phosphorus 108.9 %
Riboflavin 85.7 %
Selenium 76.9 %
Thiamin 42.6 %
Zinc 36.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in roasted garlic soup

View the full roasted garlic soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of roasted garlic soup

302 calories of Chicken stock, home-prepared, (3.50 cup)

239 calories of Olive Oil, (2 tbsp)

228 calories of Parmesan Cheese, grated, (0.50 cup)

204 calories of Butter, unsalted, (2 tbsp)

197 calories of Garlic, (44 clove)

100 calories of Milk, canned, evaporated, nonfat, (0.50 cup)


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