Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 20.0
Total Fat 0.0 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 248.0 mg
Potassium 0.0 mg
Total Carbohydrate 4.4 g
Dietary Fiber 0.0 g
Sugars 3.6 g
Protein 0.4 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 0.0 %
Copper 0.0 %
Folate 0.0 %
Iron 0.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Vegetarian TVP Burgers

View the full Gluten Free Vegetarian TVP Burgers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Vegetarian TVP Burgers

20 calories of Lea & Perrins, Worcestershire Sauce, (4 tsp)

0 calories of Texturized Vegetable Protein, (1 serving)

0 calories of Vegetarian Chicken Broth or Not a Chicken Broth, (1 serving)

0 calories of Choice Brand Gluten Free Flour, (0.25 cup)

0 calories of Lawry's Season Salt, (1 tbsp)


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