Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 20.0 | Total Fat | 0.0 g |
---|---|
Saturated Fat | 0.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 248.0 mg |
Potassium | 0.0 mg |
Total Carbohydrate | 4.4 g |
Dietary Fiber | 0.0 g |
Sugars | 3.6 g |
Protein | 0.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Gluten Free Vegetarian TVP Burgers
View the full Gluten Free Vegetarian TVP Burgers Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Gluten Free Vegetarian TVP Burgers
20 calories of Lea & Perrins, Worcestershire Sauce, (4 tsp)
0 calories of Texturized Vegetable Protein, (1 serving)
0 calories of Vegetarian Chicken Broth or Not a Chicken Broth, (1 serving)
0 calories of Choice Brand Gluten Free Flour, (0.25 cup)
0 calories of Lawry's Season Salt, (1 tbsp)
Calories per serving of Gluten Free Vegetarian TVP Burgers
20 calories of Lea & Perrins, Worcestershire Sauce, (4 tsp)
0 calories of Texturized Vegetable Protein, (1 serving)
0 calories of Vegetarian Chicken Broth or Not a Chicken Broth, (1 serving)
0 calories of Choice Brand Gluten Free Flour, (0.25 cup)
0 calories of Lawry's Season Salt, (1 tbsp)
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