Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 264.9
Total Fat 24.5 g
Saturated Fat 6.8 g
Polyunsaturated Fat 7.6 g
Monounsaturated Fat 8.6 g
Cholesterol 53.1 mg
Sodium 151.0 mg
Potassium 211.6 mg
Total Carbohydrate 8.4 g
Dietary Fiber 3.6 g
Sugars 3.1 g
Protein 6.6 g
Vitamin A 6.4 %
Vitamin B-12 1.9 %
Vitamin B-6 5.7 %
Vitamin C 1.0 %
Vitamin D 3.0 %
Vitamin E 23.4 %
Calcium 11.7 %
Copper 18.1 %
Folate 6.3 %
Iron 8.6 %
Magnesium 17.1 %
Manganese 45.9 %
Niacin 4.5 %
Pantothenic Acid 1.9 %
Phosphorus 16.2 %
Riboflavin 11.3 %
Selenium 2.2 %
Thiamin 5.4 %
Zinc 7.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Wheat and Gluten Free Apple Walnut Bread


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Wheat and Gluten Free Apple Walnut Bread

93 calories of Almonds, (0.17 cup, ground)

65 calories of Butter, salted, (0.04 cup)

63 calories of Walnuts, (0.08 cup, chopped)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Flaxseed, (0.17 tbsp)

8 calories of Applesauce, unsweetened, (0.08 cup)

7 calories of Sour Cream, reduced fat, (0.02 cup)

1 calories of Cinnamon, ground, (0.08 tbsp)

0 calories of Baking Powder, (0.17 tsp)


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