Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 320.0
Total Fat 11.7 g
Saturated Fat 5.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.9 g
Cholesterol 30.6 mg
Sodium 481.4 mg
Potassium 362.7 mg
Total Carbohydrate 39.4 g
Dietary Fiber 6.0 g
Sugars 1.7 g
Protein 18.5 g
Vitamin A 127.4 %
Vitamin B-12 2.9 %
Vitamin B-6 8.6 %
Vitamin C 20.5 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 41.4 %
Copper 6.6 %
Folate 27.9 %
Iron 14.7 %
Magnesium 11.4 %
Manganese 22.6 %
Niacin 19.1 %
Pantothenic Acid 3.5 %
Phosphorus 11.7 %
Riboflavin 18.6 %
Selenium 7.0 %
Thiamin 25.2 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Three Cheese Butternut Squash Macaroni and Cheese


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Three Cheese Butternut Squash Macaroni and Cheese

90 calories of Whole Wheat Penne (dry), (1 oz)

41 calories of Half and Half Cream, (0.13 cup)

40 calories of *cheese, cheddar, shredded fat free kraft, (0.22 cup)

25 calories of Butter, unsalted, (0.25 tbsp)

22 calories of Chicken stock, home-prepared, (0.25 cup)

21 calories of Parmesan Cheese, shredded, (1 tbsp)

21 calories of Butternut Squash, (0.25 cup, cubes)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of *Dynasty Japanese Style Bread Crumbs, Panko, (0.06 cup)

10 calories of cheese - skim mozarella, (0.03 cup)

9 calories of Flour, white, (0.02 cup)

8 calories of Spinach, frozen, (0.13 package (10 oz) yields)

3 calories of Onions, raw, (0.06 medium (2-1/2" dia))

2 calories of Pepper, black, (0.13 tbsp)

1 calories of Thyme, ground, (0.25 tsp)

0 calories of Nutmeg, ground, (0.03 tsp)


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