Nutrition Facts
Servings Per Recipe: 13
Serving Size: 1 serving
Amount Per Serving
Calories 423.8
Total Fat 32.7 g
Saturated Fat 7.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 41.9 mg
Sodium 413.1 mg
Potassium 638.5 mg
Total Carbohydrate 23.5 g
Dietary Fiber 2.4 g
Sugars 2.0 g
Protein 10.1 g
Vitamin A 7.2 %
Vitamin B-12 1.2 %
Vitamin B-6 12.1 %
Vitamin C 46.0 %
Vitamin D 0.0 %
Vitamin E 7.3 %
Calcium 17.6 %
Copper 9.6 %
Folate 6.9 %
Iron 6.2 %
Magnesium 7.9 %
Manganese 9.9 %
Niacin 8.0 %
Pantothenic Acid 4.9 %
Phosphorus 9.5 %
Riboflavin 3.1 %
Selenium 1.7 %
Thiamin 7.8 %
Zinc 3.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Potato Salad

View the full Baked Potato Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Potato Salad

216 calories of Mayonnaise, regular (mayo), (0.15 cup)

98 calories of Red Potato, (139.54 grams)

68 calories of Crystal Farms Cheddar Cheese, (0.17 cup)

25 calories of Oscar Mayer Turkey Bacon Bits, (1.23 tbsp)

9 calories of Knudsen Light Sour Cream, (0.62 tbsp)

0 calories of Scallions, raw, (0.15 tbsp chopped)


No nutrition or calorie comments found.