Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 244.5
Total Fat 3.4 g
Saturated Fat 2.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 10.0 mg
Sodium 515.5 mg
Potassium 428.0 mg
Total Carbohydrate 41.6 g
Dietary Fiber 8.0 g
Sugars 4.7 g
Protein 11.8 g
Vitamin A 23.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.8 %
Vitamin C 45.0 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 16.8 %
Copper 10.2 %
Folate 35.1 %
Iron 14.8 %
Magnesium 15.4 %
Manganese 21.3 %
Niacin 7.5 %
Pantothenic Acid 2.5 %
Phosphorus 12.0 %
Riboflavin 4.2 %
Selenium 1.4 %
Thiamin 20.5 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini, Black Bean, and Rice Skillet

View the full Zucchini, Black Bean, and Rice Skillet Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini, Black Bean, and Rice Skillet

86 calories of Beans, black, (0.38 cup)

80 calories of Best Choice Instant White Rice, (0.25 cup)

47 calories of Cheddar Cheese, Reduced Fat, Sharp, Grated, Kroger, (0.13 cup)

19 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.38 serving)

11 calories of Zucchini, (0.38 cup, sliced)

5 calories of Green Peppers (bell peppers), (0.13 cup, chopped)


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