Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 149.6
Total Fat 4.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 40.0 mg
Sodium 643.5 mg
Potassium 202.7 mg
Total Carbohydrate 14.5 g
Dietary Fiber 3.9 g
Sugars 2.6 g
Protein 14.8 g
Vitamin A 5.3 %
Vitamin B-12 0.0 %
Vitamin B-6 3.0 %
Vitamin C 8.1 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 5.8 %
Copper 3.6 %
Folate 1.4 %
Iron 12.5 %
Magnesium 2.5 %
Manganese 3.3 %
Niacin 3.0 %
Pantothenic Acid 1.9 %
Phosphorus 1.6 %
Riboflavin 2.4 %
Selenium 0.2 %
Thiamin 0.9 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chili

View the full chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chili

80 calories of Turkey, Ground turkey, 93% lean, (2 oz)

50 calories of Bush's Chili Beans, (0.25 cup)

20 calories of Tomato Sauce, (0.25 cup)


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